Feel Fusion Restaurant

Feel Fusion is just the restaurant you’d hope for: soft lighting, candles, dark brick walls, intimate and discreet. There is a small open counter, although you can’t eat at the bar. The staff are friendly and welcoming, as if they had known you for ever.

The menu is carefully put together, with plenty of choice. Sushi and sashimi, of course, but above all dishes out of the ordinary that whet the appetite… shall we start? The maki are a delight. Don’t leave without trying the Samba, the Suadade or the Crunchy roll! The sauces are traditional Japanese ones (they use them in the Land of the Rising Sun too, on more elaborate maki), but if you don’t fancy them, ask for your rolls without. The tartares are delicate and the gunkan, their special ‘cream puffs’, are amazing: be bold. Spicy salmon and spicy tuna are the obvious favourites, but try something different… the eel won’t disappoint.

The cooked and fusion side of the menu is really impressive. The stir-fried rice dishes are excellent. There are many kinds of noodles (rice, soy and buckwheat noodles, wok-fried tagliolini, tempura udon), stir-fried or not… let the staff advise you and they will lead you to new flavours and pairings.

For your main course you can choose meat (beef or chicken), fish (sea bass, salmon or prawns) or tempura. The Thai-style dishes and teriyaki sauces will have you saying: ‘I FEEL sooo good!’

Try it and see.