Chinappi

From the Pontine coast to the center of Rome : Stefano Chinappi arrives in the capital of Lazio with his wife Elena after a past in Formia, the city home to the historic family fish shop. At number 19 of via Valenzani you can (re)discover  the flavors and aromas of the most authentic sea , along a journey made of tradition, culinary savoir faire  and respect for the excellent raw materials of the coast. A convivial address, where you can find that much desired home atmosphere combined with an inviting gastronomic proposal, echoing the sea breeze.

Chinappi welcomes its customers in a  bright and delicate location , where the chromatic fil rouge of white is combined with contrasting touches, such as the wonderful bright red chandelier, and marine-inspired details, from the centerpieces to the dinner service. A style that winks at the shabby chic mood, giving the room a refined and timeless atmosphere, where you can pamper your taste buds and pupils with the cuisine’s proposals during a romantic date, a dinner with family or dearest friends.

Freshness ,  authenticity  and  quality  are the protagonists of Chinappi’s gastronomic proposal, a celebration of the catch that comes daily from the  waters of Southern Lazio . The creativity and imagination of the kitchen intertwine in delicious dishes to be savored  à la carte  or along three tasting menus –  The Most Requested by the Romans ,  Stefano’s menu according to the Chinappi Tradition  and the  Surprise Menu  -, in a succession of crudités, first courses, balanced cooking and seasonal side dishes. The selection of desserts is delightful, sweet temptations that will conquer all palates, from traditional recipes, such as Neapolitan pastiera, caprese and millefoglie, to contemporary reworkings, such as the delicious pineapple ravioli.

An  authentic address  where you can rediscover Stefano and his family’s love and passion for catering and for excellent quality raw materials. At Chinappi, tradition and innovation interact synergistically, giving life to a true explosion of taste, respecting the recipes handed down from generation to generation and a strong desire for experimentation. Close your eyes and let yourself be transported by the flavours and aromas of the cuisine: the sea in Rome has never been so close.