Located between Piazza Navona, Campo dei Fiori and the Pantheon you will find a unique place in the capital, a meeting place for various and colorful personalities such as the curious, enthusiasts, scholars, undisciplined and obviously, travelers. The list could be even longer because the 53 Untitled venue , located in Via del Monte della Farina at number 53, welcomes anyone who loves novelties and surprises.
The restaurant’s menu was born from the desire to present an informal way of enjoying a culinary experience through the modularity of its dishes, a mission that has also made its way into the heart of the prestigious Michelin Guide 2023 : from small tapas- style tastings , through full portions and tastings that always offer the freshest fish, meat from sustainable farms, a selection of refined cheeses and cured meats, seasonal vegetables and careful choices of some international products, always turning to organic and ethical suppliers.

Everything according to the seasonality and imagination of Chef Cecilia Moro , assisted by Sous Chef Andrea Riva . 53 Untitled is a welcoming and informal corner that, in addition to the internal room and the outdoor area, features a small wine room located on the lower floor: an ideal location for organizing events with an intimate atmosphere such as dinners with a few close friends, tasting sessions and food and wine tours. A wine room that, in addition to being available for private events, offers a wide selection of wines both by the glass and in bottles, ranging from French and Italian bubbles to whites, macerated wines, national and international reds, perfect for both an easy aperitif and a more refined lunch or dinner.

There is more than wine because the place also offers a fine selection of spirits for cocktails for true enthusiasts and connoisseurs. The free spirit of 53 Untitled firmly believes that new ideas, winning combinations and inviting evolutions are born from contamination and if the journey is made by its travellers, namely its guests, the ticket will be only one: a plate and a glass. A place that can easily be considered the right address for any time of the day if your desire is to travel, experiment and feel good thanks to a food & beverage proposal designed and prepared with great care and creativity.


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