The Britannique Naples

In the heart of Naples, on Corso Vittorio Emanuele, Macpherson’s Pensione Britannique opened its doors in 1870, known today as The Britannique Naples. This exclusive hotel, which has hosted distinguished figures such as Prince Umberto di Savoia, Arthur Conan Doyle and Virginia Woolf, is steeped in timeless charm within an historic Neapolitan palazzo. Today, the hotel is a true local institution that evokes the city’s beauty in every detail, with decor celebrating Neapolitan style and taste.

The rooms at The Britannique Naples reflect the warmth of this Mediterranean city through understated elegance, blending contemporary design and vintage charm. Every room is fully equipped and finished with refined design touches for a memorable stay. The Suites ‘Miti’ capture the true essence of the Neapolitan spirit, adorned with works by the city’s leading contemporary artists. Each of the six suites is dedicated to a myth linked to Naples, narrating the city’s storied heritage to guests.

At this hotel, where hospitality becomes an art form, guests experience the true Neapolitan spirit through its cuisine. Relying on fresh, high-quality ingredients and top local produce, Chef Eduardo Estatico brings the vibrant flavours and aromas of Neapolitan culinary tradition to the table at The Britannique Naples. The NIQ bar sits on the hotel’s rooftop, offering sweeping views across the gulf—the perfect setting to sip cocktails while taking in Vesuvio in all its majesty. The hotel’s ‘Neapolitan Breakfast’ features locally sourced produce selected by the chefs, including apricots from Vesuvio, homemade pastries, and fresh mozzarella di bufala from the area’s best producers.

With its distinctive style, elegant lounges and panoramic views over the gulf, The Britannique Naples enchants anyone seeking a relaxing haven in the heart of Naples.