Proloco Trastevere

The delicious Trastevere restaurant, strictly with “ Lazio denomination of origin ” – DOL -, at number 23 of via Goffredo Mameli, is a true refuge of regional taste. Born as a witness of the most authentic flavors and aromas, Proloco Trastevere opens its doors to its city with the aim of making Romans – and not – savor traditional cuisine, respecting products closely linked to the territory and seasonality . An invitation to an informal and tasty dinner or an authentic “farmer’s lunch”: every wish will be expertly fulfilled here.

Proloco Trastevere is hidden inside a 19th century building; it reveals itself to its guests as an informal and welcoming address, convivial and lively, where you can let yourself be enveloped by an authentic homely atmosphere , among retro furnishings, a timeless atmosphere, a vaulted ceiling with exposed bricks and a warm use of colors, from bright red to shades of wood. Here, past and present intertwine in a perfect balance, reworking in a 2.0 key a tradition so dear to the Eternal City and its land, according to the eye and perception of a young team with fresh ideas, in continuous experimentation.

Let yourself be tempted by a fragrant and delicious cuisine: ancient cooking methods are combined with more contemporary techniques, giving back to the famous “ grandmother’s ” recipes the taste of tradition, curated in a colorful and tasty presentation. Proloco Trastevere is also a point of reference in the city for lovers of pizza , matured between 40 and 60 hours and topped with an intense sauce, handcrafted with Funky Tomato. When it’s time for an aperitif , the “7 bocconi” are a must, seasonal and creative rotation of tastings to be savored together with an ad hoc mix; while during the weekend, to accompany your slow awakenings, there will be the famous “ farmer’s lunch ”: a delicious treat that will bring the first fruits of the territory to the table, along a journey of flavors, aromas and colors that celebrate the variety and local production.

Proloco Trastevere takes us on a gastronomic journey to discover Lazio and its first fruits: whether you are incurably nostalgic or curious experimenters of the cuisine of the past, cross the threshold of this 100% DOL establishment and let yourself be won over by a return to the origins 2.0 .