The 10 best breakfast spots in Verona
Sweet or savoury, hearty or light: here are ten places for a memorable breakfast in Verona
Whether you prefer a cornetto and cappuccino or American pancakes, breakfast remains the most important part of the day. Here are ten great addresses to fuel up in Italy’s most romantic city. Between traditional pastries and healthy breakfast bowls, Verona has just what you need to start the morning. All you have to do is try them all!
Pasticceria Flego
Via Stella, 13 e Corso di Porta Borsari, 9
One of the most elegant pasticcerie in Verona, but also the most welcoming. Whether you are a curious traveller or a well-heeled local ‘siora’, Flego greets everyone warmly. The counter display packed with pastries draws you in straight away, making it impossible to resist one of the best breakfasts in town. Inside, the fresh pastry counter takes centre stage alongside British-inspired furnishings. Enjoy the rich aroma of coffee (perhaps the best in Verona) and the vibrant colours of single-portion pastries, sacher tortes, bignè and crisp sbrisolona. There is something for every taste, but if you love a classic cornetto, do not miss them here: baked fresh and filled to order with custard, chocolate or zabaione.
Pasticceria Chocolat
Corso Milano, 169
In the Borgo Milano neighbourhood, a few kilometres from the centre of Verona, sits Chocolat, a cafe and pastry shop where clean retro design meets artisan baking. Wholesome freshness, careful research and dedication shape everything Chocolat creates each day: cakes, petits fours, leavened breakfast pastries, savoury bites for a quick lunch, and a dedicated selection of gluten-free options. The aromas and textures will make you feel as if you were stepping into a Parisian pâtisserie.
Il Fornaio de Rossi
Corso di Porta Borsari, 3
For a quick breakfast steeped in flavour and history, Il Fornaio de Rossi is the spot. With its old-school charm, this bakery, pasticceria and pasta shop has upheld the artisan pastry tradition since 1947. The vintage sign catches the eye immediately: Pasticceria – Il Fornaio – Dietetica. Naturally, there is nothing diet-friendly here, as one glance at the window confirms: chiacchiere, frittelle, panettone, sacher and their unmissable torta Russa.
Pasticceria Caffè Wallner
Via Dietro Listone, 1
From tradition to modern flair, Wallner brings both sides of pastry making together seamlessly. Owner Vera trained at Gualtiero Marchesi’s pastry school and pours her craft into every creation. Everything at Wallner feels special, from the presentation and friendly service to the interiors. The decor is colourful and vibrant, like a contemporary wonderland tailor-made for photos. Ideal for a sweet or savoury breakfast with friends, it serves single-portion cakes, classic pastries and leavened bakes. For those who fancy gelato in the morning, Wallner is also a gelateria, serving generous sundaes and brioche con il tuppo.
Elk Bakery
Via 4 Novembre, 1
If you are after an unconventional breakfast full of colour, Elk Bakery is the place to be. It blends New York style with Danish hygge and 100% Italian quality. From 8.30am to 11am, the morning menu offers eggs, bagels, pancakes and around ten sweet breakfast bowls made with yoghurt or coconut milk. Come the weekend, brunch takes over with four set menus, sweet and savoury, starting at €15 up to €25 for the lobster brunch.
Bistrot della Scala
Piazza Erbe, 28
Set in the heart of Verona, steps from the world’s most famous romantic balcony, Bistrot della Scala is the ideal venue for breakfast with a view over one of the city’s finest squares. Beyond croissants and cappuccinos, if you lose track of time exploring Verona, you can also stay on for a plate of pasta or pizza, or return later for an aperitivo with a classic spritz.
Ziga Bar
Via IV Novembre, 1
In keeping with healthy and natural cooking, Ziga Bar is well worth a visit. Breakfast centres on organic bakes, grape juices, bancha green tea, chai lattes and smoothies, all made with seasonal, organic produce. Do not miss their brunch, a firm local favourite. At €18, it includes a freshly pressed juice, chia pudding, a slice of cake and a savoury dish of your choice, served alongside Ziga’s fruit- and herb-infused water. The interior design is charming, too: even without the great food, the setting alone would make it worth popping in.
Piú Gusto Bio
Stradone Porta Palio, 36
A mindful breakfast that looks after your well-being, designed to start the day with the right nutrients whether you want a quick bite or a relaxed morning. If you enjoy a wholesome breakfast, try their vegan brioches or the ‘Colazione come una volta’ with sourdough bread, organic jams and other house specialities. Owners Alejandra and Davide welcome guests with a cake of the day, freshly squeezed juices and organic yoghurt.
