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Bistrot Cocktail Bars

Cucineria Berlicabarbis

Colored swings and snacks for a tasty, enjoyable aperitif

The step is short from sweet to savory. In this case it is literally because a few meters away from the homonymous bullring, you will find the Cucineria Berlicabarbis a fun place where you can enjoy original aperitifs, eat and drink in the company of excellent cocktails until late in the evening.

The Berlicabarbis brand, which in Piedmontese means “to lick one’s mustache” is known for its ability to make everyone feel nostalgic. If you can relive the ancient flavors of grandmother’s sweets, in this pretty bistro you can swing on colorful swings. Hanging from the ceiling with large rope tops and arranged around a table, they give that touch of lightness and playful naivety to enjoy an aperitif with friends while having fun.

What you breathe is therefore a convivial and at the same time relaxed atmosphere, a little taste of happiness that also comes from a care for every detail: the walls with exposed bricks, the soft lighting and the Shabby chic shades are a real invitation to feel good.

Open from lunch to dinner, the best time to go to the Cucineria Berlicabarbis is definitely the aperitif. Order a few “appetizers”, as they call them, or inviting snacks to enjoy while sipping your drink. From fish & plin to chips, two worlds through original sandwiches and excellent platters of local meats and cheeses, will tickle your taste buds with taste and imagination.

For dinner, it turns into a real bistro with a more structured menu, in the formula of simple but good dishes, including the croutons with confit tomatoes, the millefeuille of zucchini or the stuffed bell pepper on Roccaverano robiolina. A very special list of drinks, entertaining and inviting surprise unexpected guest with brandy Freisa novello, liqueur Strega, orazata, Mezcal Bruzo n.1 Brancamenta and agave syrup.

There are really all the ingredients for a tasty and fun experience. Whether it’s for an aperitif, lunch or dinner, here at Berlicabarbis there is always something for which to “lick one’s mustache.”

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