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Feel Fusion Restaurant
Feel Fusion è proprio il ristorante che ti aspetti: luci soffuse, candele, pareti a mattoncino scuro, intimo e riservato. Piccolo banco a vista...
Oriana De Renzo30 May 2016 -
Cooking with top model Anastassia Khozissova
Born in Saratov, Russia, Anastassia Khozissova began working as a model at the young age of 17. She debuted in Milan...
Flavia Arditi30 May 2016 -
Bahama Mama
I know, I usually never write about beauty. But I am a woman and like all of us, every now and...
Federica Soleo29 May 2016 -
Ristorante Parentesi
Its founders like to call it “a parenthesis of home and flavors”. In fact, crossing the doorstep of via Pisacane 40,...
Silvia Vecchione28 May 2016 -
The Best Cocktail Bars on the Naviglio Grande
As soon as you get to know the city of Milan, the Navigli district is undoubtedly one of the first to...
Stefano Beccio26 May 2016 -
California Bakery – Sant’Eustorgio
Living and working in Milan means that you are erratically on the look out for moments of peace and relief from...
Camillo Rossi Barattini22 May 2016 -
Ristorante Berton
Is it possible to go to a starred restaurant, eat a plate of pasta with tomato sauce and a cutlet and...
Oriana De Renzo21 May 2016 -
4cento
I place the 4cento among the “odi et amo” (love it or hate it) hangouts of my life. A place I...
Federica Soleo20 May 2016 -
A young milanese on the frontline of helping patients with incurable diseases
Maddalena Floriani, class of 1990, “Bambi” for friends, graduated with full marks in Philosophy at the Università degli Studi of Milan in...
Flavia Arditi19 May 2016 -
Pasticceria Marchesi
The arrival of spring this year has given us Milanese warm and sunny days, and today I have chosen to travel...
Camillo Rossi Barattini16 May 2016 -
Temakinho Brera
It is Friday night, a cold and rainy one, but finally I leave the office after a hard and busy week....
Chiara Calì13 May 2016 -
MAM – Milano Amore Mio
Walking on corso di Porta Romana you will easily realise that this area, for some years now, has been populated with...
Camillo Rossi Barattini10 May 2016
