To Top
Bistrot Food Restaurants

Scannabue Caffè Restaurant

Territory, research and taste in a single winning formula.

If you are looking for a bistro with young and casual taste that will please your palate with a modern take on traditional dishes, paired with excellent wine, here is the solution: Scannabue.

Located in Largo Saluzzo, San Salvario, in the pulsating heart of Turin’s nightlife. A neighborhood that until a few years ago nobody would have bet, but today many people say that it was Scannabue who gave new life to this area, turning it into a center of attraction for people of all ages.

The restaurant seems to be like one of the most traditional French bistro: the simple interiors, mainly made of dark wood, alternate with the zinc tables and the white and green colors of the walls, simple but impeccably treated. The feeling is that of a familiar place in hand, in which you already know what you will find: kindness, attention to detail and unexceptionable quality. A true paradise for gourmets who love the pleasures of dining understood as conviviality and gluttony.

Let’s move on to the undisputed star of this bistro, the food. The raw materials are selected among the producers of excellence of the territory and not: the biological flours of the Mulino Marino (with which they prepare an excellent home-made bread), fish personally chosen by the Gallina fishmonger, historical bank No. 2 of the market fish of Porta Palazzo, the meat of the historic butcher Martini di Boves, the wide selection of Franco Parola cheeses and of course fresh and seasonal vegetables.

The menus fully describe the style of gourmet trattoria that is the identity of Scannabue. Straddling tradition and modern gastronomy. So we find the delicacies of the Piedmont area, which give life to a unique and varied: from the first home-made and hand-pulled as it once was (tajarin, agnolotti, plin etc.) passing through the Brandacujun Ligurian dish made with dried cod and potatoes, rabbit tuna in the old-fashioned way of Monferrato, Bisalta lamb with aromatic herbs with mountain potato puree and Marsala duck breast on hazelnut purée and steamed beetroot, arriving to the traditional braised and roasted tradition Piedmontese.

In short, whether it is a lunch or a dinner, rest assured that your palates will thank you for having passed by Scannabue and can’t wait to come back to taste another tasty dish.

We can't. That's why every week we share the best experiences turin has to offer.

You may be also interested in...

Clotilde Brera

Piazza San Marco 6, 20121 Milano

Do you dream of a magical atmosphere suspended in time in the heart of Milan? Do you want to taste traditional Milanese dishes revisited in a modern way? Clotilde Brera, a bistro from the Mazzefferro family, is the perfect place for you. We found it in via Galielo Galilei, near Piazza San Marco, and immediately fell in [...]

The Most Romantic Bistros in Milan

In the city that never sleeps, every occasion is good for falling in love. It makes no difference whether its quick glances on the metro commute to the office, love at first sight during informal dinners with friends or dream meetings during a glamorous night out. A decadent dinner will surely charm the heart (and [...]

Panificio Davide Longoni

Via Tiraboschi 19, 20153 Milano

Sometimes you need to go back to your roots. To a familiar flavor that reminds you of home. To a scent that has accompanied all of humanity since the dawn of time. Instinctively, we think of a food that in its infinite variations is a staple on the tables of the world, forging beyond geographical [...]

Avo Brothers

Corso XXII Marzo 25, 20129 Milano

With its particular, almost buttery texture, its flavor, and its unlimited versatility in the kitchen, the avocado is unmistakably beautiful. Its' shape, shine, and green and yellow colors make it the perfect protagonist for every creative dish. But there is substance intertwined with beauty, which is the avocado's winning combination. The avocado is rich in [...]

Caffè Fernanda

Via Brera 28, 20121 Milano

Mix business and pleasure. The beautiful and the good. Art and food. In Milan, the combination of art and local cuisine is certainly nothing new, with successful openings of cafes and restaurants in famous museums that quickly gained equal importance, both serving as similar hubs of attraction and entertainment. An example of this is Bar [...]

Bombarded daily by information of all kinds, transmitted by an ever-increasing number of communication tools, we sometimes look for a simplification, a reliable source, a guide. Flawless Milano was born from this need, and tells the best experiences to have in Milan with style, precision and personality.

Copyright © 2024 Flawless Living s.r.l. - Via Copernico 8 - 20125 Milano - PI 08675550969